Collecting wild plants and fungi
On the territory of the Sar Mountain National Park there are at least 51 species of plants and a large number of fungi that can be collected for commercial purposes. Among the most used species are: blueberry, Sharmountain tea, juniper, chestnut, St. John's wort, thyme, yarrow and foxglove.
Wild plants and fruits are collected for personal use and for commercial purposes. Collection for personal use up to 1 kg per person can be done without a permit in all 3 protection zones. When collecting for commercial purposes, a collection permit from the management authority is mandatory, and collection is allowed only in the Sustainable Use zone and Active Management zone.
